Ong Cha Va Green Chili Sauce is specially formulated for use with grilled dishes including meat, fish, and seafood, as an alternative to the typical salt, pepper, and lime condiment. It ensures your dishes will have a more well-rounded flavor when enjoyed.
This green chili sauce is designed to enhance the flavors of grilled proteins by providing a unique seasoning compared to the standard salt, pepper, and citrus combination. The 15 percent green chili content gives it a distinctive spicy-yet-fresh taste profile to liven up grilled meats, fish, and seafood.