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Special Seafood Chips

$ 0.75
$ 0.75

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Shrimp crackers, fish crackers, and squid crackers are snack items that are very popular among many people. These products are common at family gatherings because they are simple to prepare yet very delicious and appetizing. All you need to do is fry them in hot oil or bake them in the microwave to enjoy.

Ingredients are: tapioca starch, shrimp 15 percent, sugar, salt, garlic, monosodium glutamate, etc.
The product does not contain any preservatives or harmful chemicals, ensuring safety for the consumer.

Frying in oil:

Heat oil to 170-190Â°celsicus degree

Fry the crackers until they turn just golden brown, then remove from oil.

Baking in microwave:

Use the microwave's "Microwave" or "Micro Power" setting at 600-1000W

Microwave the crackers for 40-60 seconds.

Making soup:

Boil 100g of the crackers for 3-5 minutes

Prepare 400ml of hot soup broth

Add the boiled crackers to the hot broth

You can also add other ingredients like meat, shrimp, squid, chives, bean sprouts, etc.

Season to taste with your preferred spices and condiments.

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