TEHKI is one of the top famous brands in Malaysia specializing in providing regular and dry noodles made from natural and organic ingredients, with full food safety certifications. Handmade pumpkin noodles TEHKI 250g is made from flour and spinach. The soft and smooth noodles can be used to process a variety of dishes such as udon noodles, black soy sauce noodles, mixed fried noodles, ... without fear of being hot when used too much. Suitable for all ages, vegetarians or vegans. Packed in a compact box, each box has 4 noodles for convenient use and storage.
Instructions For Use:Boil 500ml of water, squeeze the noodles into the boiling water and cook for 4-5 minutes, stirringSqueeze the noodles until soft, take out the noodles to drain, add 1 tablespoon of vegetable oil and mix wellThe noodles do not stick together.
Storage InstructionsStore in a cool, dry place, away from direct sunlight.<\/div>